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Le Cellier Volnaysien

Restaurant ,  Burgundy regional cuisine in Volnay
  • 5 minutes south of Beaune, on the Route des Grands Crus, the Cellier Volnaysien welcomes you to the family home, a former winegrowing estate.
    The setting is typically Burgundian with its beautiful vaulted cellar, its cellar for a meal by the fire, its flowered and shaded terrace, where you can taste the wines of the property and appreciate in all simplicity some regional specialities, such as the ham, snails, eggs in meurette, the coq à la lie, ...
  • Capacity
    • Rooms :  2 Room
    • People :  115 place setting
    • People :  100 
  • Spoken languages
    • English
    • French
Services
  • Accessibility
    • Mobility impaired
  • Equipment
    • Garden
    • Terrace
    • Boutiques
  • Services
    • Animals accepted
Rates
Payment methods
  • Eurocard - Mastercard
  • Cash
  • Visa
  • Cheques and giro cheques
  • Carte Bleue/Credit card
Openings
  • From November 15, 2022
    until December 22, 2023
  • Monday
    12:00 PM - 2:00 PM
  • Thursday
    12:00 PM - 2:00 PM
  • Friday
    12:00 PM - 2:00 PM
  • Saturday
    12:00 PM - 2:00 PM
    7:00 PM - 9:00 PM
  • Sunday
    12:00 PM - 2:00 PM